There has been a huge increase in the amount of organic and natural food products available today. While going strictly organic sounds great, most shoppers must be practical and take into consideration their personal budget. Understanding which food products are affected the most by conventional food growing or processing methods will help create a balanced food budget. Create healthy, holistic, fun menus. One of the major obstacles in achieving good health today is having to cook for yourself. Healthy cooking for one and healthy cooking for a family can be challenging. A fundamental problem with society is the dependence on fast or convenient food products. Finding simple ways to prepare meals for yourself or your family will not only lead to improved health but can save you money as well! Holistic Nutrition Programs There are great advancements being made toward understanding the human bodies delicate balance and the way our health, diet, and nutrition are all connected by the most elemental form of energy. Some of today's most respected doctor's and scientists are finally collaborating in what often is referred to as integrative medicine. To further educate yourself we would suggest referring back to this site for future information, consulting a variety of possible education plans and researching the numerous publications that are available online and in print.
The number of protons in the atomic nucleus also determines its electric charge , which in turn determines the number of electrons of the atom in its non-ionized state. The electrons are placed into atomic orbitals that determine the atom's various chemical properties . The number of neutrons in a nucleus usually has very little effect on an element's chemical properties (except in the case of hydrogen and deuterium ). Thus, all carbon isotopes have nearly identical chemical properties because they all have six protons and six electrons, even though carbon atoms may, for example, have 6 or 8 neutrons. That is why the atomic number, rather than mass number or atomic weight , is considered the identifying characteristic of a chemical element.